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Craving comfort and bold flavors? Golden, crispy bread envelops gooey mozzarella and spicy pepperoni, layered with tangy pizza sauce and a parmesan garlic butter spread. This irresistible handheld delight fuses classic pizza and the simplicity of grilled cheese, making it quick enough for busy lunches or family dinners. Choose sturdy bread for the ideal crunch and customize with extra toppings like mushrooms or olives. Enjoy every bite dipped in warm marinara for an experience sure to become a staple in your home kitchen.
Pizza grilled cheese is what happens when you cannot decide between two favorites This recipe is everything you love about pizza but with the crispy golden crunch and gooey comfort of grilled cheese It comes together fast and is always a huge hit on weekends or movie nights around here I have fun making these with my kids and we load them up with our favorite pizza toppings
The first time I tried this I made it as an after school snack for my daughter and her friends They devoured the sandwiches and asked for more so it quickly became one of our go to lunches
Ingredients
Unsalted butter: softened for a rich golden crust look for butter that is pale yellow and easy to spread
Grated parmesan cheese: this amps up the savory flavor use freshly grated for best melting
Italian seasoning: brings in those classic pizza herbs check your blend for oregano and basil
Garlic powder: ties it all together with deep flavor choose a fresh jar for stronger taste
Salt: a pinch wakes up all the flavor in the butter
Sturdy bread: like sourdough or Italian holds everything in without getting soggy check for bakery bread with a thick crust
Shredded mozzarella cheese: the gooier the better buy whole milk mozzarella and shred it yourself for better melt
Pizza or marinara sauce: gives tang and that signature pizza taste select a thick sauce with plenty of herbs
Pepperoni: thinly sliced for even cooking and bold flavor choose a spicy or mild version depending on your preference
Step-by-Step Instructions
Make Garlic Butter:
Mix the softened butter with parmesan cheese Italian seasoning garlic powder and salt in a small bowl Use a spatula to work these together until smooth and speckled with herbs This butter is the secret to fragrant crispy bread
Assemble Sandwiches:
Lay half the bread slices on a board Spread pizza sauce evenly over each slice making sure the edges are covered Add a generous layer of shredded mozzarella Top with six slices of pepperoni for each sandwich and then cover with the remaining bread slices pressing gently
Spread Butter:
Slather a generous layer of the garlic butter on the outer sides of all sandwiches Make sure the butter reaches the edges This will create a golden crust and aromatic flavor
Grill:
Heat a sturdy nonstick skillet over medium heat Place the sandwiches butter side down into the pan Cook for about three to four minutes per side pressing gently until the crust is deep golden and cheese runs gooey from the sides Watch closely so the bread does not burn
Serve Hot:
Slice each sandwich in half straight from the pan Serve immediately with extra marinara sauce on the side for dipping Watching the cheese pull away as you break the sandwich is always satisfying
A grilled cheese sandwich with pepperoni on top. | lilicooks.com
My favorite ingredient is the garlic butter which soaks into the bread and browns to perfection My daughter always wants the crispy edges and we sometimes fight over the cheesiest piece