🥑 Crispy Baked Avocado Fries 🍟

A luxurious, healthy-ish appetizer that delivers a magnificent contrast of textures! Thick wedges of rich, creamy avocado are coated in a zesty lime-spiced batter, rolled in crunchy Panko breadcrumbs, and baked until shatteringly crisp. Served with a cool, smoky chipotle dipping sauce. 😋✨

• ⏱️ Prep Time: 15 minutes

• 🍳 Cook Time: 10 minutes

• 🍽️ Servings: 4 servings

🛒 Ingredients

For the Avocado Fries:

• 2 large, firm-ripe avocados 🥑 (They should be slightly soft but still firm enough to slice cleanly)

• 1/2 cup all-purpose flour 🌾

• 2 large eggs (beaten) 🥚

• 1.5 cups Panko breadcrumbs 🍞

• 1 teaspoon garlic powder 🧄

• 1/2 teaspoon smoked paprika 🌶️

• Salt and black pepper to taste 🧂

• Cooking oil spray 🛢️

For the Chipotle Lime Crema:

• 1/2 cup sour cream or Greek yogurt 🥛

• 1 tablespoon chipotle peppers in adobo sauce (finely minced) 🌶️

• 1 tablespoon fresh lime juice 🍋

• A pinch of salt 🧂