🥩 Crispy Double-Crusted Smash Burger Tacos 🌮

💡 Chef’s Secret Tips

• The Edge Overlap Rule: When pressing the raw beef onto the tortilla, make sure to spread the meat slightly past the edges of the dough. Beef shrinks rapidly as its proteins tighten and fat renders under intense heat. Overlapping ensures that after cooking, the crispy beef lacy crust perfectly matches the diameter of your toasted taco shell without leaving a bare ring of bread.

📊 Nutritional Estimate (Per Smash Taco)

• Calories: 390 kcal | Protein: 26g | Carbs: 18g | Fat: 24g