Cheesecake-Filled Banana Bread
- Breakfast
Cuisine And Stories
- 0
- 4 minutes read
This decadent banana bread has a creamy surprise inside – a layer of rich and velvety cheesecake. The best of both worlds, it’s a perfect dessert to indulge in on a lazy weekend morning or as an after-dinner treat.
Total Time
1 hr 10 min
Prep Time
20 minutes
Cook Time
50 minutes
Ingredients
for 10 slices
Banana Bread
- 2 ripe bananas
- 1 large egg, beaten
- ½ cup light brown sugar(110 g)
- ¼ cup granulated sugar(50 g)
- 8 tablespoons butter, melted
- 1 teaspoon vanilla extract
- ¼ cup greek yogurt(60 g)
- 1 cup all-purpose flour(125 g)
- 1 pinch salt
- 1 teaspoon baking soda
Cream Cheese Filling
- 1 large egg
- 4 oz cream cheese(110 g), softened (1/2 block)
- ¼ cup granulated sugar(50 g)
- 3 tablespoons all-purpose flour
