Easy and delicious potato pancakes

In a large bowl, mix the mashed potatoes with the red and green bell peppers, green onions, and parsley.

Add the cheese, eggs, salt, pepper, and paprika.

Add the flour and baking powder and mix well until a smooth batter forms.

Heat the oil in a frying pan.

Take a spoonful of the mixture and shape it into small balls or patties. Drop them into the hot oil.

Fry until golden brown on both sides.

Remove them and place them on paper towels to absorb the excess oil.

You can serve them with mayonnaise or hot sauce, and enjoy!