Sweet And Spicy Shrimp
Total Time
30 minutes
Prep Time
15 minutes
Cook Time
15 minutes
Ingredients
for 4 servings
- 1 lb Great Value™ Frozen Raw Large Peeled and Deveined Tail-Off Shrimp(455 g), defrosted, peeled, and deveined
- 2 teaspoons cornstarch
- ½ teaspoon red pepper flakes
- ¼ teaspoon kosher salt
- 3 tablespoons soy sauce, divided
- 2 tablespoons rice vinegar
- 2 tablespoons honey
- 1 tablespoon lime juice
- ¼ cup mango juice(60 mL)
- 2 tablespoons vegetable oil, divided
- 1 piece fresh ginger, peeled and sliced into matchsticks
- 1 red fresno chile, stemmed, seeded, and diced
- 6 scallions, cut into 1-inch (2.54 cm) pieces on the diagonal
- 1 ½ cups asparagus(270 g), cut into 1-inch (2.54 cm) pieces on the diagonal
- 1 cup snow pea(65 g)
- 2 tablespoons water
- 1 cup fresh thai basil(40 g)
For Serving
- rice, cooked
- 1 red fresno chile, thinly sliced
- ½ cup roasted cashew(65 g), chopped
- , optional