Bacon And Egg Fried Rice
- Breakfast
Cuisine And Stories
- 0
- 3 minutes read
Bacon and Egg Fried Rice is the ultimate comfort food with a twist! This savory dish combines crispy bacon, fluffy eggs, and perfectly seasoned rice for a meal that’s both satisfying and scrumptious.
Total Time
35 minutes
Prep Time
15 minutes
Cook Time
20 minutes
Ingredients
for 4 servings
- 3 large eggs
- kosher salt, to taste
- 8 oz bacon(225 g)
- 1 medium yellow onion
- 1 tablespoon vegetable oil
- 5 cups cooked rice(1 kg)
- freshly ground black pepper, to taste
- 1 teaspoon sugar
- 2 tablespoons soy sauce
- chopped green onion, for garnish
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